Brio Tuscan Grille
Brio Tuscan Grille, a prominent name in the casual dining sector, is headquartered in the United States and operates across various regions, offering a taste of Italy to diners nationwide. Founded in 1992, the restaurant has established itself as a leader in the Italian cuisine market, known for its authentic dishes and vibrant atmosphere. Specialising in wood-fired pizzas, fresh pasta, and signature entrées, Brio Tuscan Grille prides itself on using high-quality ingredients and traditional cooking techniques. The brand's commitment to culinary excellence has garnered a loyal customer base and numerous accolades over the years. With a focus on delivering a unique dining experience, Brio continues to thrive in the competitive restaurant industry, making it a go-to destination for Italian food enthusiasts.
DitchCarbon Score
How does Brio Tuscan Grille's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Brio Tuscan Grille's score of 3 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Brio Tuscan Grille's reported carbon emissions
Brio Tuscan Grille currently does not have publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or commitments related to climate initiatives. As of now, there are no emissions figures, such as Scope 1, 2, or 3 emissions, nor any details on initiatives like the Science Based Targets initiative (SBTi) or other climate pledges. Without specific data or commitments, it is unclear how Brio Tuscan Grille is addressing its carbon footprint or contributing to climate action within the restaurant industry. The absence of this information suggests a need for greater transparency and accountability in their environmental practices.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Brio Tuscan Grille is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
