Kura Sushi, Inc., a prominent player in the sushi restaurant industry, is headquartered in Japan and operates extensively across the country. Founded in 1977, the company has established itself as a leader in the revolving sushi sector, known for its innovative kaiten (conveyor belt) dining experience. Kura Sushi offers a diverse menu featuring high-quality sushi and Japanese cuisine, distinguished by its commitment to freshness and unique technology, including an automated ordering system. With a strong market presence, Kura Sushi has expanded its operations internationally, particularly in the United States, where it continues to gain popularity. The company has achieved notable milestones, including the introduction of its proprietary sushi-making technology, which enhances both efficiency and customer satisfaction. Kura Sushi remains dedicated to delivering an exceptional dining experience, solidifying its reputation as a go-to destination for sushi lovers.
How does Kura Sushi,Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Kura Sushi,Inc.'s score of 18 is lower than 66% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Kura Sushi, Inc., headquartered in Japan, currently does not have publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. The company has not disclosed any commitments to the Science Based Targets initiative (SBTi) or other climate pledges. As such, there are no specific figures regarding their carbon emissions in kg CO2e or any significant achievements in emissions reduction. Given the absence of data, it is unclear how Kura Sushi, Inc. is addressing climate change or its carbon footprint. The lack of emissions reporting may reflect a broader trend in the industry, where many companies are still developing their sustainability strategies and reporting frameworks.
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Kura Sushi,Inc. is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.